Sesame Ginger Vegetable Salad

Filled with tons of antioxidant and fiber rich veggies and topped with a tasty homemade sesame ginger dressing, this is the perfect side for any meal.

Ingredients:

300 grams broccoli, steamed and chopped

326 grams chopped and shredded cabbage

200 rams shredded carrots

200 grams edamame (out of shells)

70 grams green onions, chopped

1 cup chopped fresh cilantro

Dressing:

3/4 cup lite soy sauce

1.5 Tbsp sesame oil

3 Tbsp rice vinegar

2 Tbsp maple syrup

1 lime, juiced

1 tsp ground ginger

4 Tbsp crushed garlic

Combine all veggies. Make dressing and pour on top.

Enjoy!

Makes 8 servings (about 175 grams each serving)

Nutritional info per serving:

Calories: 118

Protein: 5 grams

Carbohydrates: 16 grams

Fat: 4 grams